Grease Trap Clean Out
Restaurants and food service related businesses are required to have a grease trap in place, so oils, grease and food particles can be prevented from entering the local sewer system.
When the grease trap becomes too full, it requires a thorough, effective cleaning to continue operating properly and prevent backups. It is recommended that grease traps be cleaned every 30-90 days dependent on usage and tank size.
Signs it’s Time for a Grease Trap Clean Out
Need A Clean Out?
Call now or complete the form today to schedule a clean out, or set up a regular maintenance schedule for cleaning.